300 en no otsukiai episode 2 for Dummies
After the harvest, the barley is malted and mashed in on the list of Macallan's two mash tuns, a procedure that takes among four and eight several hours. Then, the barley is fermented which has a specifically cultured yeast before staying distilled two times in the Macallan's copper-pot stills. The copper comprising the stills functions being a cat